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Ingredients
  • 4-½ cups all-purpose flour
  • ⅓ cup sugar
  • 2 (4-½ tsp.) envelopes Fleischmann's® RapidRise Yeast
  • 1 teaspoon salt
  • ¾ cup milk
  • ½ cup water
  • ⅓ cup butter OR margarine cut into pieces
  • 2 eggs
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