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Skillet Bruschetta Chicken
Ingredients
  • 1 cup cherry tomatoes, quartered
  • 4 tablespoons extra-virgin olive oil, divided
  • 1 tablespoon finely chopped  shallot
  • 1 tablespoon chopped fresh basil, plus leaves for garnish (optional)
  • 2 teaspoons red-wine vinegar
  • 1 medium clove garlic, finely chopped
  • ¾ teaspoon ground pepper, divided
  • ¼ teaspoon salt, divided
  • 4 (4-ounce)  chicken cutlets
  • 4 (1-ounce) slices part-skim low-moisture mozzarella cheese
  • 4 teaspoons balsamic glaze
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