https://www.copymethat.com/r/hxpvsBtt3/roasted-pepper-pasta-stuffed-peppers/
38336108
McjE31J
hxpvsBtt3
2024-05-18 02:55:55
Roasted-Pepper-Pasta-Stuffed Peppers
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Ingredients
- Salt
- ½ pound short whole wheat pasta
- 4 large red bell peppers, tops cut off and reserved, seeded
- Black pepper
- 2 tablespoons extra-virgin olive oil (EVOO), plus more for drizzling
- 4 jarred roasted red peppers
- 1 small red onion, finely chopped
- 2 cloves garlic, finely chopped
- 2 small portobello mushroom caps, chopped
- 1 teaspoon crushed red pepper
- 2 sprigs rosemary, stems discarded and leaves chopped
- 1 28 ounce can fire-roasted crushed or diced tomatoes
- 2 cups arugula or baby spinach (a few generous handfuls)
- 1 cup loosely packed basil leaves
- 1 cup grated pecorino-romano cheese
Steps
Directions at rachaelraymag.com
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