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Ingredients
  • Shelly's Baked Ricotta
  •  
  • 8 oz of Ricotta Cheese
  • ½ cup grated Parmesan
  • 1 large Egg, beaten
  • 1 teaspoon Italian Seasoning
  • salt & pepper to taste
  • ½ cup Marinara Sauce
  • ½ cup shredded Mozzarella Cheese
Steps
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