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2024-05-15 08:29:08
Crawfish Pie Ii
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Ingredients
- Crawfish Pie II
- Yield : 1 Servings : 6 to 8 Prep Time : 25m Cook Time : 50m Ready In : 1:15 h Add to Recipe Box
- Crawfish Pie - a Louisiana favorite - No Crawfish? Put in dat shrimp instead. So Lentilicious gud, ma freind!
- 1 ½ to 2 pounds crawfish tails
- 1 small onion, chopped
- 1 8oz stick butter
- 1 tsp each red pepper, black pepper
- 1 (10 oz) can cream of mushroom soup
- 1 can cream of celery soup
- 1 (8 oz) can tomato sauce
- ½ cup parsley (optional)
- ½ cup sliced scallions (green onions) (optional)
- 1 tsp garlic powder (optional)
- Two (9 inch) pie crusts
- Line a 9-inch pie pan and bake bottom crust to a light brown color as per the package instructions.
- In a medium saucepan, sauté onion, butter, seasonings and crawfish. Stir and blend in the mushroom soups, celery soup and the tomato sauce. Add parsley, green onions and garlic powder.
Steps
Directions at realcajunrecipes.com
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