https://www.copymethat.com/r/hxSrbddW4/roasted-butternut-squash-with-apple/
87332574
vhFHJkt
hxSrbddW4
2024-05-05 00:39:11
Roasted Butternut Squash with Apple
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Ingredients
- subheading: Vinaigrette:
- 3 tablespoons red wine vinegar
- 1 tablespoon sugar
- ⅛ teaspoon table salt
- 3 tablespoons minced shallot
- 2 tablespoons chopped fresh parsley
- 2 tablespoons extra-virgin olive oil
- ¼ teaspoon red pepper flakes
- subheading: Squash and Apple:
- 1 (2¼- to 2¾-pound) butternut squash
- 3 tablespoons extra-virgin olive oil, divided
- 1 teaspoon table salt
- 1 Gala, Fuji, or Braeburn apple, unpeeled, cored, halved, and cut into ½-inch-thick wedges
Steps
Directions at cookscountry.com
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