Roasted Sweet Chili Cauliflower (Vegan, Gluten-Free)

shaneandsimple.com

Judy Langemo Roth

3 Tbsp. chili garlic sauce

¼ cup + 2 Tbsp. low-sodium soy or tamari sauce

2 Tbsp. maple syrup

2 Tbsp. fresh lime juice. You can use lemon juice or apple cider vinegar if you don’t have lime juice.

2 10-ounce bags of precut cauliflower florets or 1 medium sized head of cauliflower cut into bite size florets.

Directions at shaneandsimple.com

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