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Street Corn Quesadilla
  • 1/4 cup mayonnaise
  • 2 large flour tortillas
  • 1 cup shredded Monterey Jack cheese
  • 1 cup frozen roasted corn, thawed
  • 1/2 cup crumbled Cojita
  • 1/2 small avocado, diced
  • 2 tablespoons chopped jarred jalapenos
  • 2 tablespoons chopped fresh cilantro
  • 1 teaspoon ancho chile powder
  • 1/4 cup jarred salsa, for serving
  • 1/4 cup jarred salsa verde, for serving
  • Tortilla chips, for serving
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