https://www.copymethat.com/r/hx1DuIKgi/slow-cooker-mushroom-and-wild-rice-soup/
126620268
jjxuVRY
hx1DuIKgi
2024-05-13 21:57:38
Slow Cooker Mushroom and Wild Rice Soup
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Ingredients
- 4 tablespoons unsalted butter (½ stick)
- ¼ cup all-purpose flour
- 5 cups vegetable or chicken stock, plus more as needed
- ¼ cup dry white wine (see Tip)
- 2 pounds mixed mushrooms (such as cremini and shiitake), tough stems removed, chopped into ½- to 1-inch pieces
- 1 cup wild rice (about 6 ounces)
- 2 celery stalks, finely chopped
- 1 small yellow or red onion, grated or minced
- 1 large carrot, peeled and finely chopped
- 6 garlic cloves, smashed and chopped
- 3 sprigs fresh thyme or 1 teaspoon dried thyme
- 1 teaspoon garlic powder
- Kosher salt and black pepper
- ½ cup sour cream
- Chopped scallions or chives and fresh dill, for topping
Steps
Directions at cooking.nytimes.com
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