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Macaroni and Cheese, 4 minutes in the Instant Pot
Cuong Can Cook
Ingredients
  • 1 package elbow macaroni
  • 4 cups water
  • 3 tablespoons butter
  • 3 tablespoons salt
  • 1 cup heavy whipping cream
  • 1 cup grated Cheddar cheese
  • 1 cup grated Jack cheese
  • 1 teaspoon freshly ground pepper
  • 1 teaspoon nutmeg (optional)
  • ¼ cup fresh parsley, chopped (optional)
Note: Ingredients may have been altered from the original.
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