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Bagel Recipe (Easy No-Yeast Yogurt Dough)
Ingredients
  • 1 cup unbleached all purpose flour, whole wheat or gluten-free mix*, (5 oz in weight)
  • 2 teaspoons baking powder, make sure it's not expired or it won't rise
  • ¾ teaspoon kosher salt, use less if using table salt
  • 1 cup non-fat Greek yogurt, not regular yogurt, it will be too sticky (Stonyfield)
  • 1 egg white or whole egg, beaten
  • optional toppings: , everything bagel seasoning, sesame seeds, poppy seeds, dried garlic flakes, dried onion flakes**
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