Creamed Spinach Casserole

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3 tablespoons unsalted butter

2 cloves garlic, minced

1 small onion, finely chopped

1 ¼ cups heavy cream

¼ teaspoon freshly grated nutmeg

⅛ teaspoon cayenne

Two 10-ounce packages frozen chopped spinach, thawed and squeezed dry

Kosher salt and freshly ground black pepper

½ cup grated Parmesan

2 ounces cream cheese

2 tablespoons panko breadcrumbs

Directions at foodnetwork.com

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