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Easy Vegetarian Carrot Parsnip Soup
Ingredients
  • 1 yellow onion {chopped}
  • 3 garlic cloves {minced}
  • 8 carrots {peeled and chopped}
  • 6 parsnips {peeled and chopped}
  • 4 cups vegetable broth
  • 1 cup water
  • 1 tbsp lemon zest
  • ½ tsp black pepper
  • ½ tsp salt
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