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Ingredients
  • ½ cup ketchup or Heinz chili sauce
  • ¼ cup red pepper jelly (see NOTE for substitutions)
  • 2 Tbsp sugar
  • 2 Tbsp cider vinegar
  • ½ tsp onion powder
  • ¼ tsp garlic powder
  • ¼ tsp cayenne pepper (optional)
  • ½ cup Fireball Cinnamon Whiskey
  • 4 to 6 boneless, skinless chicken breasts, pork chops or sliced tenderloin filets.
  • 1 Tbsp powdered BBQ seasoning of choice
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