https://www.copymethat.com/r/htFNVfU1E/raspberry-cheesecake-mousse/
54156711
24YNHZi
htFNVfU1E
2024-04-29 09:09:52
Raspberry Cheesecake Mousse
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Ingredients
- subheading: Mousse:
- 15 oz (3.5 cups) fresh raspberries
- 2 tsp gelatin powder
- 3 Tbsp (45ml) cold water
- 1 ½ cups (355ml) heavy cream
- 12 oz (340g) cream cheese, softened
- 2 ¼ cups (260g) powdered sugar, divided
- 1 tsp vanilla extract
- Red food coloring, optional
- subheading: Crust:
- 1 cup (120g) graham cracker crumbs (8 full sheets)
- 2 Tbsp (26g) granulated sugar
- ¼ cup (56g) unsalted butter, melted
- subheading: Topping (optional):
- ¾ cup (175ml) heavy cream
- 2 Tbsp (26g) granulated sugar
- 10 to 20 fresh raspberries
- Mint leaves
Steps
Directions at cookingclassy.com
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