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Jalapeno-Garlic Marinade
Ingredients
  • 1 ½ cups/360 mL water
  • 1 cup/240 mL red wine vinegar
  • 4 medium jalapenos
  • 3 cloves garlic, peeled
  • 2 teaspoons/10 mL salt
  • 1 teaspoon/5 mL oregano
  • 1 teaspoon/5 mL cumin
  • 1 teaspoon/5 mL ground red chili
  • ½ teaspoon/2.5 mL black pepper
Steps
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