https://www.copymethat.com/r/hsdC0HhR0/crispy-sesame-tempeh/
135442586
R5ms0aW
hsdC0HhR0
2024-05-18 12:12:17
Crispy Sesame Tempeh
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Ingredients
- subheading: UNITS USM ½X:
- subheading: Tempeh:
- 8 ounces tempeh, cut into ¾-inch cubes
- 1 tablespoon soy sauce (or gluten-free liquid Aminos)
- ½ teaspoon salt
- 2 tablespoons olive oil
- salt and fresh cracked pepper
- subheading: Sticky Sesame Stir-Fry Sauce:
- 2 tablespoons soy sauce
- 2 tablespoons mirin or water
- 1 tablespoon maple syrup or honey
- 1 tablespoon rice wine vinegar
- 1 teaspoon sesame oil
- 1 tablespoon garlic, finely minced
- 1 teaspoon ginger, finely minced, optional
- 2 to 4 teaspoons sriracha
- 1 to 2 tablespoons sesame seeds
- salt and pepper to taste
- subheading: Optional Bowl Ingredients:
- Rice: 1 ½ cups cooked brown rice or sub other cooked whole grain.
- Veggies: 3 to 4 cups total steamed broccoli or cauliflower, grated carrot, shredded cabbage, bell pepper or other veggies of choice.
- Garnish: scallions or cilantro
- Optional Creamy Tahini Soy Sauce!
- 2 tablespoons soy sauce (or gluten-free liquid aminos)
- 2 tablespoons tahini paste
- 2 teaspoons sriracha, more to taste
- 1 teaspoon rice vinegar
- 1 to 2 teaspoons maple syrup.
Steps
Directions at feastingathome.com
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