Marinated Flank Steak
- 1 env. GOOD SEASONS Zesty Italian Dressing Mix
- ¼ cup HEINZ Red Wine Vinegar
- 1 tsp. GREY POUPON Harvest Coarse Ground Mustard
- 1 beef flank steak (1 lb.)
- 2 green peppers, cut into strips
- 1 large onion, sliced
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