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Ingredients
  • ADDITIONAL TIME
  • 18 minutes
  • TOTAL TIME
  • 28 to 30 minutes
  • 1 cup of flour
  • ½ tsp. of salt
  • 2 tbsp. of sugar
  • 1½ tsp. baking powder
  • 6 tbsp. of unsalted French butter
  • 1 large egg
  • ⅓ cup heavy cream
  • subheading: Optional:
  • ⅓ cup of add-ins such as chocolate chips, berries, nuts, fruits etc
  • Coarse sugar for topping
  • subheading: 3-STEP RECIPES, APPS SNACKS, DESSERT, SIDES:
  • subheading: French Buttery Scones:
  • These flaky, buttery scones are the perfect treat for your next tea party (and brunch, breakfast or just as a snack).
Steps
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