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Ingredients
  • 2 pounds ground beef, 80% lean
  • ½ cup breadcrumbs
  • 2 onions, finely grated and excessive juice removed
  • 4 cloves garlic, mashed (optional)
  • 1 and ½ teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon cumin
  • 1 teaspoon red pepper flakes or Aleppo pepper, optional
  • 1 teaspoon dried thyme
  • 1 teaspoon chili powder, optional
  • ¼ cup water
  • 1 teaspoon baking soda
  • 1 teaspoon lemon juice
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