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How to Make Grits Casserole
Ingredients
  • 3 cups cold water
  • ½ teaspoon salt
  • ½ teaspoon garlic salt
  • 1 cup quick grits (not instant)
  • 1 ½ cup shredded cheddar cheese (I prefer sharp cheddar)
  • ¼ cup grated Parmesan cheese
  • ½ cup unsalted butter
  • ⅓ cup milk (or half & half)
  • 3 large eggs lightly beaten
  • ¼ teaspoon cayenne pepper
Steps
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