Air Fryer Artichoke Hearts

1 to 2 cans Canned artichoke hearts drained, quickly rinsed and patted dry (I used two cans for this recipe but it also works with one 14 oz. (400g) can)

½ tsp. Salt

½ tsp. Black pepper

1 Tbsp. Olive oil

1 tsp. Mixed herbs

1 tsp. Garlic powder

2 Tbsp. Parmesan cheese

Directions at frommypantry.com

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