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Ingredients
  • 2 pounds ground beef or turkey
  • ½ cup green bell pepper, finely chopped
  • 1 jalapeño, seeded and finely chopped
  • 1 (10 ounce) can tomatoes with green chilies, undrained
  • 5 cups beef broth (One 32 ounce carton beef broth + 1 cup)
  • 1 (7 ounce) can tomato paste
  • 2 ( 4 ounce) cans diced green chilies
  • 1 package taco seasoning
  • 4 ounces room temp cream cheese, cut into small pieces
  • ¼ cup cream
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