Sweet and Sour Sauce

I am a whole food plant based cook, so all my recipes I collect are based on that way of eating. Healthy and good for your body.

½ cup 2 tablespoons organic cane sugar

1 to 2 tablespoons coconut sugar (see note 2)

½ cup apple cider vinegar (see note 3)

3 tablespoons gluten-free reduced sodium tamari (or soy sauce if not GF) (see note 4)

⅓ cup organic ketchup or tomato puree

3 to 4 cloves garlic, minced or grated (or garlic powder to taste)

2 tablespoons water

1 tablespoon arrowroot powder or cornstarch (see note 5)

Directions at zardyplants.com

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