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Old-Fashioned Rhubarb Pie
Ingredients
  • 1 (9-inch) unbaked pie crust
  • 4 cups chopped fresh rhubarb
  • 1 large egg
  • 1 ½ cups white sugar
  • 1 cup sour cream
  • ⅓ cup all-purpose flour
  • ½ cup all-purpose flour
  • ½ cup brown sugar
  • ¼ cup butter, melted
Steps
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