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Limeade Pie with Cheese
Ingredients
  • Two 8-ounce containers of room-temperature cream cheese
  • Evaporated milk, one 5-ounce can
  • 1 box of quick lemon pudding mix, about 3.4 oz.
  • Lemonade concentrate, ¾ cup frozen
  • One crust made with graham crackers
  • Zest from a lemon or whipped cream, if desired,
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