https://www.copymethat.com/r/hllk4QEqU/smoked-pulled-ham-with-an-apricot-glaze/
137265484
IxfNIPT
hllk4QEqU
2024-05-07 23:26:05
Smoked Pulled Ham with an Apricot Glaze
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Ingredients
- 1 8 to 10 pound whole picnic ham, bone in
- 1 Tablespoon olive oil
- 2 Tablespoons Sweet Rub
- subheading: BRAISING LIQUID:
- 1 cup water
- subheading: PULLED HAM GLAZE:
- 1 cup apricot preserves
- 1 cup Everything BBQ Sauce or your favorite ketchup-based BBQ sauce
Steps
Directions at heygrillhey.com
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