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Ingredients
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  • 2 tablespoons sugar
  • 1 tablespoon kosher salt*
  • 1 tablespoon pure olive oil
  • ¾ cup warm water
  • 2 cups bread flour (for bread machines)
  • 1 teaspoon instant yeast
  • 2 teaspoons olive oil
  • Olive oil, for the pizza crust
  • Flour, for dusting the pizza peel
  • subheading: Toppings:
  • 1 ½ ounces pizza sauce
  • ½ teaspoon each chopped fresh herbs such as thyme, oregano, red pepper flakes, for example
  • A combination of 3 grated cheeses such as mozzarella, Monterey Jack, and provolone
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