Instant Pot Cuban Ground Beef Dish (Picadillo)

Add Raisins

1 to 1.5 lbs Ground Beef or Ground Turkey

2 Tbl Vegetable Oil ( I prefer using Vegetable Oil because I find it keeps the meat from sticking to the pot better. However, you can substitute olive oil here if you prefer.)

1 Yellow Onion, diced

2 Cloves of Garlic, minced

1 tsp Salt

½ tsp Pepper

¼ tsp Cumin

1 tsp Garlic Powder

⅛ cup Green Olives with 1 Tbl of the Brine ( I prefer the Goya Manzanilla Olives with Pimentos and Capers, but you can use whatever brand you have on hand. I also prefer to slice them, but you can leave them whole.)

1 jar Diced Pimentos with the liquid

8 oz Goya Tomato Sauce

¼ cup White Wine

¼ cup Water

2 Bay Leaves

Directions at copymethat.com

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