https://www.copymethat.com/r/hkomxBGxD/eggnog-cheesecake-with-gingersnap-crust/
5554578
Gr1wn5L
hkomxBGxD
2024-05-11 05:46:35
Eggnog Cheesecake with Gingersnap Crust
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Ingredients
- subheading: For the crust:
- 12 oz. gingersnaps, crushed to a fine crumb
- ¼ cup sugar
- ¼ tsp cinnamon
- 6 Tbsp salted butter, softened or melted
- subheading: For the filling:
- 4 (8 oz.) bricks cream cheese, softened to room temp.
- 4 large eggs, at room temp
- 1½ cups eggnog
- 1¼ cups granulated sugar
- 3 tbsp all-purpose flour
- 1 tsp rum extract
- ½ to 1 tsp cinnamon (to taste)
- subheading: For the topping:
- 1 can of Original Reddi-wip®
- cinnamon, as desired
Steps
Directions at rosebakes.com
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