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Cheesy Cauliflower Gratin with Crispy Panko Topping
3sp per serving
Ingredients
  • olive oil cooking spray
  • uncooked cauliflower
  • 3 pound(s) , florets
  • panko breadcrumbs
  • ½ cup(s)
  • grated Pecorino cheese
  • ¼ cup(s)
  • kosher salt
  • 1 ½ tsp , divided
  • unsalted butter
  • 2 Tbsp
  • white all-purpose flour
  • 2 Tbsp
  • low-fat milk
  • 1 cup(s) , warmed
  • Gruyère cheese
  • 2 oz , shredded (about ½ cup)
  • shredded part-skim mozzarella cheese
  • ½ cup(s)
  • minced garlic
  • 2 tsp
  • fresh parsley
  • 2 Tbsp , chopped
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