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Best Marinated Eggplant
Ingredients
  • subheading: Grilled Marinated Eggplant:
  • 1 eggplant (about 1 to 2 pounds)
  •  
  • ⅔ cup olive oil
  •  
  • 4 cloves garlic, minced or pressed
  •  
  • 6 tablespoons balsamic vinegar, divided
  •  
  • 1 teaspoon Thai chilies, minced
  •  
  • Salt and pepper, to taste
  •  
  • 1 bunch fresh parsley, chopped (for garnish)
Steps
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