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Ingredients
  • 4 medium flour tortillas
  • 1 lb ground beef
  • 1 tablespoon Montreal steak spice
  • ¼ cup onion finely chopped, divided into 4 equal amounts
  • salt to taste
  • 1 cup sharp cheddar cheese grated
  • 2 tablespoons avocado oil more in needed, using ½ tablespoon at a time for cooking tacos
  • 1 cup lettuce leaves for serving, sliced
  • ¼ cup cilantro chopped for garnish
  • subheading: For the Sauce:
  • 3 tablespoons ketchup
  • 3 tablespoons mayo
  • ½ tablespoon sriracha
  • 2 tablespoons onion finely chopped
  • 3 tablespoons pickles finely chopped
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