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Ingredients
  • SCALE 1x 2x 3x
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  • 2 cups (184 grams*) all-purpose flour
  • 2 teaspoons ground ginger
  • 1 ½ teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground cloves
  • ½ teaspoon fine sea salt
  • ½ cup unsalted butter, softened to room temperature
  • ¾ cup packed light brown sugar
  • ¾ cup unsulphured molasses
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 cup boiling water
  • optional toppings: whipped cream, cream cheese frosting or a dusting of powdered sugar
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