https://www.copymethat.com/r/hf0T2PMAs/nadiya-hussain-butterscotch-cheesecake-b/
132028795
I2SH8My
hf0T2PMAs
2024-05-16 21:09:51
Nadiya Hussain Butterscotch Cheesecake Bars
COCONUT BISCUIT BASE
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Ingredients
- 500g block puff pastry, defrosted
- 200g speculoos biscuits
- 50g desiccated coconut, toasted
- 75g salted butter, melted
- subheading: For the filling:
- 600g full-fat cream cheese
- 1 vanilla pod
- 50g caster sugar
- 1 medium egg, beaten
- 2 tbsp plain flour
- 100g soft caramels, chopped
- subheading: For the top:
- 15g unsalted butter, melted
- 30g caster sugar
- ½ tsp nutmeg
- ½ tsp ground cinnamon
Steps
Directions at thehappyfoodie.co.uk
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