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Dump and Bake Chicken Parmesan
Ingredients
  • 1 (12 ounce) package whole wheat penne pasta
  • 1 (24 ounce) jar pasta sauce
  • 2 to 3 cups water
  • 1 pound of chicken (cut into small pieces)
  • 2 cups shredded mozzarella cheese
  • ½ cup Parmesan cheese
  • 1 cup bread crumbs
  • salt and pepper to taste
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