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Ingredients
  • 1 cup water
  • 4 tablespoons lite soy sauce, optional tamari
  • 3 tablespoons honey
  • 2 tablespoons sriracha
  • 2 tablespoons fresh lime juice
  • 1 teaspoon fresh ginger, grated
  • ½ teaspoon kosher or sea salt
  • ¼ teaspoon black pepper
  • 1 pound chicken breast fillets, cubed
  • ¼ cup flour
  • 2 tablespoons olive oil
  • 1 clove garlic, finely chopped
  • 2 tablespoons sesame seeds
  • Chives, minced (optional)
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