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Cinnamon Roll Snickerdoodle Cookies
Ingredients
  • subheading: SNICKERDOODLE DOUGH:
  • 1 cup butter softened
  • 1 cup brown sugar
  • ½ cup white sugar
  • 2 eggs
  • 1 tsp vanilla
  • 3 ½ cups flour 420 grams
  • 1 tbsp cornstarch
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tbsp white sugar
  • 1 tsp cinnamon
  • subheading: FILLING:
  • ½ cup brown sugar
  • ¼ cup butter softened
  • 1 ½ tsp cinnamon
  • subheading: CREAM CHEESE FROSTING:
  • 4 oz cream cheese softened
  • 3 cups powdered sugar
  • 1 tsp vanilla
  • 1 to 2 tbsp milk
Steps
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