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Best Mongolian Beef Ramen
  • 3 packages instant ramen, flavor pack discarded
  • 2 tbsp. vegetable oil
  • 1 lb. sirloin steak, sliced against the grain
  • 2 tbsp. cornstarch
  • 1 tbsp. toasted sesame oil
  • 3 cloves garlic, minced
  • 1 tsp. minced ginger
  • ½ c. reduced-sodium soy sauce
  • ¼ c. lightly packed brown sugar
  • 1 c. low-sodium chicken (or beef) broth
  • Pinch red pepper flakes
  • 1 large head broccoli, cut into florets
  • 1 carrot, peeled and cut into matchsticks
  • 3 scallions, thinly sliced
  • Toasted sesame seeds, for garnish
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