Banana Pudding Poke Cake

southernliving.com

Sherron Moore

subheading: CAKE:

2 ½ cups all-purpose flour

2 teaspoons baking powder

1 teaspoon ground cinnamon

¾ teaspoon kosher salt

¼ teaspoon baking soda

2 cups granulated sugar

3 large eggs

1 cup canola or vegetable oil

½ cup whole buttermilk

1 teaspoon vanilla extract

1 ½ cups mashed, overripe bananas (about 3 to 4 large bananas)

subheading: HOMEMADE VANILLA PUDDING:

½ cup granulated sugar

1 tablespoon cornstarch

Pinch of kosher salt

2 cups whole milk

2 large egg yolks

1 tablespoon vanilla bean paste

½ tablespoon salted butter

subheading: ADDITIONAL INGREDIENTS:

4 to 5 large, barely ripe fresh bananas, sliced

2 cups heavy cream

¼ cup powdered sugar

1 teaspoon vanilla extract

20 vanilla wafers, coarsely crushed

2 tablespoons salted butter, melted

1 tablespoon all-purpose flour

1 tablespoon granulated sugar

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