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Teriyaki Meatballs
Ingredients
  • 1 pound ground beef
  • 1 pound ground pork
  • ½ cup Panko
  • 2 large egg yolks
  • 2 green onions, thinly sliced
  • 2 cloves garlic, pressed
  • 1 tablespoon freshly grated ginger
  • 1 teaspoon soy sauce
  • ½ teaspoon white pepper
  • Sesame seeds, for garnish
  • subheading: FOR THE TERIYAKI SAUCE:
  • 1 tablespoon cornstarch
  • ¼ cup soy sauce
  • ¼ cup brown sugar, packed
  • ½ teaspoon ground ginger
  • ¼ teaspoon garlic powder
  • 2 tablespoons honey
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