LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • Choose your measure: Volume Ounces Grams
  • 1 cup ripe (fed) sourdough starter
  • 1 ½ cups lukewarm water
  • 1 to 2 teaspoons instant yeast*
  • 2 ½ teaspoons salt
  • 5 cups King Arthur Unbleached All-Purpose Flour
  • note: See "tips," below.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer