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Cheese, Herb & Garlic Quick Bread (No Yeast)
Ingredients
  • subheading: Cheese and Herbs:
  • 4 tbsp fresh herbs, finely chopped (I used a mix of dill, rosemary, parsley and thyme) (Note 1)
  • 2 tbsp olive oil
  • 5 oz / 150g block cheese (cheddar or tasty), cut into 2mm / 0.1" thick slices (about 10 to 12 slices) (Note 2)
  • Butter for greasing
  • subheading: Dry Ingredients:
  • 2¼ cups plain flour
  • 2 tsp baking powder
  • ½ tsp baking soda
  • 1 tsp salt
  • subheading: Wet Ingredients:
  • 1¼ cups buttermilk (See Note 3 for substitute)
  • 2 eggs
  • 2 small garlic cloves, crushed
Steps
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