https://www.copymethat.com/r/hY73V5YvV/far-breton/
135141571
uRmUldm
hY73V5YvV
2024-05-04 21:31:27
Far Breton
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Ingredients
- 8 ounces (227g) pitted prunes
- ¼ cup (60 ml) dark rum
- 1 ¼ cup(270g) sugar
- 6 eggs
- 1 ⅔ (242 g) flour
- 4 cups (960 ml) warm whole milk
Steps
Directions at entertainingwithbeth.com
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