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Zucchini and Orzo Salad with Chimichurri
Ingredients
  • subheading: CHIMICHURRI:
  • ½ cup olive oil $0.83
  • ¼ cup red wine vinegar $0.40
  • 1 cup Italian (flat leaf) parsley, packed $0.35
  • ½ cup cilantro*, packed $0.19
  • 3 cloves garlic $0.24
  • 1 tsp dried oregano $0.10
  • ½ tsp cumin $0.05
  • ¼ tsp red pepper flakes $0.02
  • ½ tsp salt $0.02
  • subheading: SALAD:
  • 1 cup uncooked orzo $1.07
  • 1 medium zucchini (0.75 to 1 lb.) $1.29
  • Pinch of salt and pepper $0.05
  • 1 pint grape or cherry tomatoes $2.79
Steps
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