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Ingredients
  • 18 2.5 inch cupcakes in paper bake cups (any flavor)
  • 1 recipe Creamy Vanilla Frosting
  • 18 1.5 inch round raspberry and vanilla crème sandwich cookies, split*
  • 36 green candy-coated milk chocolate pieces
  • 18 whole cashews
  • ¾ cup sliced almonds
  • subheading: Creamy Vanilla Frosting:
  • ⅓ butter
  • ⅓ shortening
  • 2 cup powdered sugar
  • 1 tablespoon milk
  • 1 teaspoon vanilla
  • Milk (optional)
Steps
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