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Best Caramel Chocolate Chip Cookie Tart
Ingredients
  • ½ c. (1 stick) unsalted butter, softened
  • ¼ c. (55 g.) packed light brown sugar
  • ¼ c. (50 g.) granulated sugar
  • 1 tsp. pure vanilla extract
  • 1 ¼ c. (150 g.) all-purpose flour
  • ½ tsp. kosher salt
  • 1 ½ c. (255 g.) chocolate chips, divided
  • 1 (10.6-oz.) jar caramel
  • ¼ c. heavy cream
  • Flaky sea salt
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