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Bacon Roasted Brussels Sprouts
Ingredients
  • 1 lb of Brussels Sprouts, washed, trimmed and cut in half if quartered if they are too big
  • 3 Slices of Bacon, chopped
  • 6 to 8 Cloves of Garlic, peeled but left whole
  • 1 tsp of Chopped Rosemary
  • 1 to 2 tsp of Brown sugar, optional and the amount depends on how sweet you want them
  • Salt and plenty of Black Pepper, to taste
  • 1 Tbsp of Olive Oil
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