https://www.copymethat.com/r/hRp40EOO6/kirschkuchen/
118377113
gdDSXDJ
hRp40EOO6
2024-05-18 07:15:46
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Ingredients
- 1 Glas Kirschen ohne Steine (350 g Abtropfgewicht)
- 125 g Butter
- 125 g Zucker
- 1 Päckchen Vanillezucker
- 3 Eier
- 200 g Weizenmehl
- Prise Salz
- TL Backpulver
- 2 to 4 EL Milch
- etwas Puderzucker
Steps
Directions at merkur.de
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