Heavenly Carrot Cake Baked Oatmeal

ohsheglows.com

Vegan

2 ¼ cups rolled oats, certified gluten-free if necessary

1 ½ teaspoons ground cinnamon

1 ½ teaspoons baking powder

¼ teaspoon fine grain sea salt

1 ½ cups lightly packed shredded carrots

2 ½ cups unsweetened almond milk (or non-dairy milk of choice)

⅓ cup pure maple syrup

2 teaspoons pure vanilla extract

1 ½ teaspoons freshly grated ginger (or try ½ tsp ground ginger)

¼ cup raisins

½ cup chopped walnut halves.

Directions at ohsheglows.com

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